Mediterranean stuffed chicken

Recipe Points
1 Star2 Star3 Star4 Star5 Star
Rate the recipe!
Loading...

Mediterranean stuffed chicken
22 December 2022 95 read times 0 comment

Chicken is a lean and protein-rich food that has many health benefits. Some of the benefits of chicken include:

  1. High protein content: Chicken is an excellent source of protein, which is essential for building and repairing tissues, as well as for maintaining healthy hair, skin, and nails.
  2. Low fat content: Chicken is a low-fat source of protein, making it a healthy choice for those looking to reduce their intake of saturated fats.
  3. Rich in vitamins and minerals: Chicken is a good source of important vitamins and minerals, including niacin, vitamin B6, and phosphorus.
  4. May improve heart health: Some studies suggest that eating chicken may help to reduce the risk of heart disease by improving cholesterol levels and lowering blood pressure.
  5. May aid in weight loss: As a low-fat, high-protein food, chicken may help to support weight loss efforts by helping to keep you feeling fuller for longer.

Overall, chicken is a healthy and nutritious food that can be enjoyed as part of a well-balanced diet.

Mediterranean stuffed chicken is a delicious and flavorful dish that is perfect for a dinner party or a special occasion. To make this dish, you will need the following ingredients:

  • 4 large chicken breasts, boneless and skinless
  • 8 ounces cream cheese, softened
  • 1 cup feta cheese, crumbled
  • 1 cup sun-dried tomatoes, chopped
  • 1 cup baby spinach, chopped
  • 2 tablespoons olive oil
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and pepper, to taste

To prepare the stuffed chicken, preheat your oven to 350°F. Cut a horizontal pocket in each chicken breast, being careful not to cut all the way through. In a medium bowl, mix together the cream cheese, feta cheese, sun-dried tomatoes, and spinach. Divide the mixture evenly among the chicken breasts, stuffing it into the pockets.

In a small bowl, mix together the olive oil, oregano, basil, salt, and pepper. Brush this mixture over the chicken breasts. Place the chicken in a baking dish and bake for 30-35 minutes, or until the chicken is cooked through and the internal temperature reaches 165°F.

Serve the Mediterranean stuffed chicken with your favorite sides, such as roasted vegetables or a salad. Enjoy!

  • Persons:
    4 personality
  • Preparation Time:
    1 minute
  • Cooking time:
    1 minute

Materials

Ingredients:

  • 4 large chicken breasts, boneless and skinless
  • 8 ounces cream cheese, softened
  • 1 cup feta cheese, crumbled
  • 1 cup sun-dried tomatoes, chopped
  • 1 cup baby spinach, chopped
  • 2 tablespoons olive oil
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and pepper, to taste

Fabrication

Instructions:

  1. Preheat your oven to 350°F.
  2. Cut a horizontal pocket in each chicken breast, being careful not to cut all the way through.
  3. In a medium bowl, mix together the cream cheese, feta cheese, sun-dried tomatoes, and spinach. Divide the mixture evenly among the chicken breasts, stuffing it into the pockets.
  4. In a small bowl, mix together the olive oil, oregano, basil, salt, and pepper. Brush this mixture over the chicken breasts.
  5. Place the chicken in a baking dish and bake for 30-35 minutes, or until the chicken is cooked through and the internal temperature reaches 165°F.
  6. Serve the Mediterranean stuffed chicken with your favorite sides, such as roasted vegetables or a salad. Enjoy!

Type your name and e-mail address. Your e-mail address will remain confidential.