Mediterranean Olive Oil Leek Dish

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Mediterranean Olive Oil Leek Dish
8 April 2022 351 read times 0 comment

Mediterranean Olive Oil Leek Dish

  • Persons:
    4 personality
  • Preparation Time:
    20 minute
  • Cooking time:
    25 minute

Materials

Ingredients for Mediterranean ZZeytin oil Leek Meal Recipe

  • 4-5 leeks
  • 2 carrots
  • 1 onion
  • A coffee cup of rice
  • 1 cup of water
  • Juice of 1 lemon
  • 1 cup freshly squeezed orange juice
  • About 1 teaspoon olive oil
  • 1 teaspoon granulated sugar
  • 1.5 teaspoons salted Celery Recipe

Fabrication

How to Make Leek Food with Olive Oil?

  • Weed out the leeks, their outer shells and root parts, and wash them thoroughly in water. After washing, chop your leeks into verev.
  • After cleaning the carrots, cut them longitudinally in half. Bring the carrots divided into two to the same size as the leeks.
  • Put the leeks and carrots in a large saucepan. Rinse the rice you have drained and sprinkle it in the pan. Lightly roast over a low heat, adding half the olive oil.
  • In a glass, combine the orange juice, lemon and water. Then add to the leeks in the pan.

How to Make Leek Food with Olive Oil?

  • Weed out the leeks, their outer shells and root parts, and wash them thoroughly in water. After washing, chop your leeks into verev.
  • After cleaning the carrots, cut them longitudinally in half. Bring the carrots divided into two to the same size as the leeks.
  • Put the leeks and carrots in a large saucepan. Rinse the rice you have drained and sprinkle it in the pan. Lightly roast over a low heat, adding half the olive oil.
  • In a glass, combine the orange juice, lemon and water. Then add to the leeks in the pan. …

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