Mediterranean Mushroom Chicken

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Mediterranean Mushroom Chicken
7 March 2022 408 read times 0 comment

Mediterranean Mushroom Chicken

  • Persons:
    4 personality
  • Preparation Time:
    30 minute
  • Cooking time:
    15 minute

Materials

Mediterranean Mushroom Chicken Sauté

  • A boneless chicken breast
  • 4-5 cut mushrooms
  • 1 large onion
  • 1 red pepper
  • 1 green pepper
  • 1 large carrot
  • Cumin
  • Thyme
  • Pepper
  • Salt
  • Olive oil

Fabrication

Mushroom Chicken Sauté

As a wok does not stick to the pan, pour a small amount of olive oil to cover the surface completely. Add cumin, pepper and salt. Cut the onion into a ring and add it. Add grated carrots. Chop the peppers into it. Mix all the ingredients with a wooden spoon. Roast the mixture over a high heat until cooked through. Add the chicken breast, which you cut into cubes. When cooking chicken, add the thyme and mushrooms. When they’re all cooked, serve with rice.

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