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Mediterranean chicken dishes are typically characterized by their use of fresh and flavorful ingredients. Some common ingredients include olive oil, lemon, garlic, herbs such as oregano and basil, and vegetables like tomatoes, bell peppers, and onions. The dishes often feature succulent, juicy chicken cooked with these ingredients to create a range of delicious, healthy, and aromatic meals. Additionally, many Mediterranean chicken dishes are also prepared in a way that is quick and easy to make, making them a popular choice for busy individuals and families.
- Persons:
4 personality - Preparation Time:
30 minute - Cooking time:
20 minute
Materials
Mediterranean Style Chicken
Ingredients:
4 chicken legs
1 green pepper
1 red pepper
4 cloves of garlic
1 teaspoon salt
1 onion
A pinch of black pepper
A pinch of thyme
3-4 tablespoons olive oil
7-8 black olives
Fabrication
How to Make Mediterranean Style Chicken
In a bowl, put the chicken legs and mix in the spices and olive oil using your hands. Place the chicken in a cast iron pan (or a thick bottomed non-stick pan). Cover and cook until both sides are crispy. Transfer to a serving plate.
Add the diced onions and peppers to the same pan and stir fry. Add the garlic and sprinkle with a little salt. Cook. Add the pitted sliced black olives and mix. Pour over the chicken. Serve. Enjoy!
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